Week 52 : Farewell to My Fabulous Fifties – Wrap-Up Edition

This last year has quickly passed and, like everyone else, it wasn’t the year I expected. Since Covid-19, I think we’ve all had more time for reflection. In thinking about my bucket list experience, there has been so much positive that has come from it. First of all, I have always been drawn to self-improvement projects that span over the course of a few months or a year. For instance, I’ve done Simple Abundance and I re-do it every few years and I am alway surprised at the different perspective a few years can bring. I’ve also embraced The Artist’s Way by Julia Cameron. I’ve done P90X to get in shape, which is a workout program which spans 90 days. I’ve done Gretchen Rubin’s Happier at Home and the Happiness Project with time spans ranging from 9 months to a year. There is something intriguing about taking a chunk of time and using it to re-shape yourself. I also feel, as an obliger, publicly acknowledging a goal makes me more accountable. So the year has come to an end and now it’s time for the reckoning. Let’s go back to the year’s beginning and I will try to do a quick summary of my successes and failures.

Here are my results:

  1. Create a blog to document my year. Obviously, mission accomplished on this one. For the first 31 weeks, I posted weekly. As my list dwindled, my post frequency lessened as there was less to write about. So I give this one a big checkmark!
  2. Go skydiving. Checkmark here as well. (week 15) What an experience. To be honest, I didn’t do it to conquer a fear, I’m not afraid of heights. I did it for the adrenaline rush. I especially loved sharing the experience with my daughter. Now quite a few years back, I faced a fear by scuba diving. That for me, was a much scarier experience!
  3. Do 50 random acts of kindness throughout the year for family, friends and/or strangers. Check mark here. I did not share each act of kindness because I am a believer in keeping the nice things one does a little more private.
  4. Finish modernizing our house. Checkmark. We modernized our lower level and remodeled the bath. We still need to redo our wood floors on the main floor. That was waylaid by Covid. Hopefully we’ll be able to do it soon.
  5. Do a 5k. No check mark here for two very good reasons. One is I waited too long and Covid canceled the runs. The second reason is I was recently diagnosed with arthritis in my hips and my doctor recommends no running or high impact exercises. As it hurts when I run, I will be following that advice.
  6. Keep up my Duolingo streak. Well I’m not sure what magic allowed this to happen but on my birthday, May 13th, I have a 1,000 day streak on Duolingo! I have completed the whole program but go on it every day to refresh my skills.
  7. Lose 10 pounds- hahahaha. Ok, Covid, I see you. I was VERY close to reaching this goal and then….Covid. Damn you! I am back to watching my weight with Noom, but I am not sure I am going to continue with it. I am committed however, to getting the weight back off!
  8. Complete 50 workouts on my Nordic Track treadmill. Gold star here! I have completed 76 workouts on my NordicTrack. The last few were very interesting. One was a walk through Salt Lake City Utah with a couple of comedians. They weren’t hilarious, but made they did make interesting guides. The other was a meditation walk through southern Utah’s Scout Cave Trail with Dr. Shauna Shapiro. I did enjoy being able to walk and meditate and check off two of my daily line items in one fell swoop.
  9. See Stonehenge. This was done early on, week 3. What a wonderful trip for so many reasons!
  10. Keep attending French Class at the Alliance de Francais, Detroit. Well I’m giving myself a checkmark here. When I traveled to our Florida home over the winter, I switched to private FaceTime classes with my instructor David. And of course, all classes are online still with Covid. I definitely enjoy one on one classes though they are a little more expensive, they are worth it. I’m able to converse with and ask my questions of my instructor, a native French speaker. I think this is one of the things that I enjoyed the most this year. It definitely took me out of my comfort zone!
  11. Try one “new to us” restaurant a month. Well, check, until Covid reared it’s ugly head.
  12. Organize our storage room. Proud to say that Mike and I worked together to get this done! (Weeks 44, 45&46)
  13. Meditate daily. Check but I have to be transparent and say that I may have missed a day here and there. I am enjoying it though and plan to carry it forward. I use Headspace and also meditate on my own.
  14. Create my own signature cocktail. Yep. See Week 18 for the recipe for “The Tropical Bae.”
  15. Learn the alphabet in sign language. Done! Here it is.
  16. Decorate our Florida retirement home. This was such a joy to do! It is spread over several different posts. I am still working on selecting a few paintings and decorative items. Week 19, Week 30 and Week 37
  17. Go hiking. See week 13 for this one. We hiked to the Au Sable Pointe Lighthouse and the Pictured Rocks area.
  18. Read 50 books in 2019. I read 72 books. I’ve set my new goal for 2020 to 75 books. I am currently 5 books ahead of schedule. I am currently reading “Love and Ruin” by Paula McLain. It is a fictional account of the relationship between Ernest Hemingway and journalist Martha Gelhorn. I’ve always been intrigued by Ernest Hemingway and have visited his home in Key West. I enjoyed reading The Paris Wife also by this author which imagines the relationship between Hemingway and his first wife Hadley.
  19. Build a capsule wardrobe for Florida. Done, though I won’t say I’m entirely finished. I’ve enjoyed adding a few more pieces into the mix. If you want to see what I selected, check out week 22.
  20. Entertain friends and family in said Florida retirement home. Check! We enjoyed visits from our kids, our new neighbors, my parents and our old friends. It’s been amazing! Weeks 40 & 41.
  21. Complete the complicated puzzle that my husband Mike bought me at Christmas that sits untouched. Week 22 saw the completion of this puzzle. If only I had waited it would have made an excellent corona virus activity.
  22. Bake a loaf of bread from scratch. I completed this on week 25. I’ve made a couple loaves since then. It’s a lovely skill to have acquired! (Thanks Deana!)
  23. Try a new recipe at least 1-2x a month. I’m giving this one a provisional check. I was rocking it all the way until Corona virus hit. I feel like I am blaming this miserable virus for quite a bit but it complicated my methods. I usually select my menu for the week and then go shopping. Well, with shopping being hit or miss, I am having to come up with menus around what is available. I still enjoy trying new recipes though and will continue to do so.
  24. Find and attend a French Meet-up event. Again, enter Corona Virus. I saved this for my return from Florida and meet-ups are currently out of the question. I did attend a virtual Zoom Happy Hour with some of my classmates though, so I’ll give myself credit after all.
  25. During our annual family trek to the Les Cheneaux islands, take a day trip to somewhere we’ve not been before. Check! See week 13.
  26. Organize and catalog all of the photos sitting in a jumble in the storage room. A great big project that I was happy to wrap up! See week 28.
  27. Re-enact the Beatles walking on Abbey Road. Done! See week 2. I was so tickled to be able to check this one off on our awesome trip to London.
  28. Reach out to a friend or extended family member in person or online at least once a week. This has been even more so since Covid. We are zooming with family and friends probably at least as often, if not more so than usual.
  29. Daily Visualization. Done!
  30. Finish a course in the Masterclass online teaching series. I have finished several Masterclass courses and have enjoyed them all! My most recent was an interior design class by Kelly Werstler. I also did a Storytelling and Humor class by David Sidaris and am looking forward to taking a gardening class and a Mixology class. Perhaps I’ll come up with another new signature cocktail!
  31. Teach our dog Kobe a new trick. Check and here it is! His new trick is playing dead.
  32. Ride my bike from the Lower Huron Metro Park to Lake Erie and back (about 40 miles). Done, see week 14.
  33. Host a fun event for all of the ladies in my family. Well this one did not get done, sadly. Again with the Covid thing. But I am really looking forward to doing this at some future point. I am envisioning a Hallmark movie night sometime before Christmas, with cookies and cocktails!
  34. Learn to play a simple song on the piano. OK. Here’s the thing. I did make a HUGE discovery. I haven’t any talent or ability here. I also have no desire to try to acquire any. I am happily crossing this off my bucket-list and placing it in the “don’t ever do this” list.
  35. Learn how to use the Overdrive app to borrow books from the library. I have been enjoying the heck out of Overdrive/Libby. I use it almost exclusively, unless there is a book I am dying to read and the wait time is too long. I’ve also showed my mom how to do it and hope to help Mike’s mom with it as well. It’s a money saver and really allows me to indulge my reading without feeling guilty about spending the money on yet more books.
  36. See Buckingham Palace. Again, this was done early on when we made the trip to London. Week 3
  37. Work on our Family Tree through Ancestry.com. Done! Well, I’m not actually done with the family tree. It’s still a work in progress. But the interesting thing is extended family I’ve not met in person on both sides of my family have reached out asking to be in touch. I’ve been emailing back and forth with a couple of them. Such an unexpected benefit!
  38. Try the restaurant The Woods on our annual family trip to Mackinac Island. We were happily able to do this on our family trip to Mackinac Island. Week 9
  39. Take our kayaks on a romantic paddle leading to a picnic in the park. Yes! I discussed this one on week 15.
  40. Keep an herb garden and use it in cooking. This was done over the summer. What is surprising is the chives that I planted wintered over and I have a full crop already. I didn’t realize they were perennials. Week 6
  41. Try something new I’ve never done before. My spontaneous thing was asking my mom to pick a destination for her birthday for her and I to travel to. We had an awesome time in Williamsburg. (See week 17)
  42. Actually take out the jet-ski instead of letting it sit in the hoist un-used. Nope. This did not get done. I did take it out once. But we didn’t end up bringing it up north and I usually preferred a boat ride over the jet ski. I am hoping to get some use out of it this summer.
  43. Plan a sunrise breakfast on the pontoon. Done on week 8. Mike and I often enjoy spontaneous last minute boat rides. Having our boat at the dock, uncovered except for the canopy on the hoist makes it easy!
  44. Take our dog Kobe on a walk through a nearby park. Kobe was delighted with this one. He also enjoyed a whole lot of walks when we were in Florida as there is a dog park in our community located about 3/4 mile from our house. (See week 12)
  45. Watch a movie in French. Done. In fact, I’ve watched several and through the course of the year, my comprehension has definitely improved, though I still use the subtitles as I don’t pick up every word.
  46. Discover a new favorite wine. I was happy to have been gifted this wine aptly called Shady Lane. Alas, it was a limited edition from a private vineyard. I will stay on the look out for more wines of this varietal from their Shady Lane vineyard. Week 11
  47. Do a high-ropes course. So fun! If you remember it took two attempts due to inclement weather. But if you are thinking of doing it, I highly recommend Treerunner. It was fun for our whole family. (See weeks 17 & 20)
  48. See Liverpool. Again, I tackled this early on during our memorable trip to England. Week 2
  49. Go sight-seeing in Boston. We loved Boston and I discussed our trip during week 10.
  50. Do yoga at least once a week. I may have missed a week or two in here but especially now with arthritis, I am planning to practice it even more regularly.

So, if you are keeping track, I consider myself to have completed 46 of the 50 things I set out to do. Some things simply couldn’t be done thanks to Covid and others were interrupted. In the case of piano playing, I decided it really isn’t something I actually wanted to pursue. For me, this has been a worthwhile endeavor. In looking back over my 59th year, it has been filled with travel, novelty, leisure, enjoyment, learning, adventure, along with the unwelcome surprise of Covid-19. I think creating a list of desired goals and activities definitely added a richness to my year.

What have I learned from this year? I’ve learned I’m made of sterling stuff. I’m tougher than I thought. I am happy to welcome my 60th year, along with all it brings, both the joy and the challenges. We’ve got a new reality and while we are all learning how to adapt and adjust, I am going to keep reaching out to try new things. I’m going to push myself to look at things with different eyes, to challenge my body as well as my mind. I wonder what my 60’s will bring. What new challenges will be presented and what new opportunities will arise, or are they one in the same? Being diagnosed with arthritis makes me wonder about my genetic lottery, what other illnesses may yet reveal themselves? I hope my 60s are as wonderful as my 50’s have been. To tell you the truth if they are only half as good, it would still be more than I could possibly hope for. And for that I am so grateful. As my 50’s have drawn to a close, this will be my last post. Whether you tagged along for the whole trip or just popped in here and there, thanks for following me. You are appreciated. Stay well my friends. Cheers to the next decade!

Week 37: Farewell to My Fabulous Fifties- Snowbirding

O.K. I know I usually post on Mondays and today is Wednesday. In my defense, Wednesday seems a lot like Monday when you are on Florida time. Actually, to be more accurate, every day feels more like a weekend. Anyway, my apologies for the late post. We’ve been so busy getting things accomplished while we are here that I really haven’t even had much time for my bucket list! Snowbirding is busy business! And, yes, I know Snowbirding isn’t actually a verb, I verbalized it though. I know what you’re thinking but yes, I used verbalize correctly here, it’s actually a thing. I looked it up: to turn a word, especially a noun, into a verb.

Onward and upward. I’ll start with French. Despite all the busyness, I haven’t lost my streak in Duolingo. I am currently on Day #895. I’ll have to have a little celebration when I reach day #900! I personally feel like that’s part of enjoying life, celebrating milestones, big and little. I have had two private lessons, one via telephone and one Facetiming. I will be having another one later this afternoon. I am glad I decided to continue pursuing my French while in Florida because I fear I might have other wise lost a lot of ground.

I am currently reading book #9 of 2020. I’m giving Debbie Mcomber a try. She’s a favorite of my mom’s. I am reading Cottage By The Sea. Based on the title, I thought it would be a nice little “beach read” and a break from heavy WWII subject matter. I laugh because the book starts out with the young character’s whole family being wiped out by a landslide. So much for light reading. However, I am 1/4 of the way through and enjoying it very much. I am 3 books ahead of schedule based on my goal of 80 books for 2020. As always, I am ever on the look out for a good book, so feel free to send recommendations my way.

What has been occupying most of my time is working on finishing touches. When we arrived, our pool and hot tub were basically done. Job #1 was finding furniture for the lanai. After asking about patio furniture in our neighborhood Facebook group, we landed on Zing, a frequently mentioned store with two locations near us, one in Fort Myers and another in Naples. I was headed to the pet store to get a kennel for our dog Kobe, and the closest Petco was in Fort Myers so to minimize driving, that is where I headed. Mike and I had looked at another store when we were here last time and it was hard to find everything we wanted that would coordinate. It didn’t have to be from the same manufacturer, as long as it “blended well.” We didn’t have much luck there but Zing had everything with lots to pick from. Mike really wanted something in stock rather than special ordering anything so we could start enjoying our outdoors immediately. It wasn’t difficult. My salesperson Andrew was very helpful. I found 2 basic chaises, on special along with a beautiful dining table and chairs plus 4 club chairs and a firepit. Even though it’s hot here, in the winter the evenings are very cool, so it’s nice to sit out back around the fire. I also had an appointment to select drape fabrics and my friend Kim came along to help out. With the help of our awesome salesperson/designer Janet, I was able to find some great options. The drapes will take about a month to be made and installed, so I should still be here. While Kim and I were out we popped in to the Naples Zing as she might be in the market for a couple more things. That store had a much wider selection and really carries some beautiful and stylish stuff. I don’t know if I would’ve made a different choice if I had gone there first or not, as much of it needs to be ordered and takes a while. I am happy with our choice and ready to start enjoying it all. I have already gotten some cute plastic dinner ware, plastic glasses and stemless wine glasses for the back patio.

Dining poolside

As far as entertaining, we’ve had our friends and neighbors Dave and Kim over for cocktails around the fire pit and we are in the process of organizing a trip down for my parents. Mike’s mom and stepdad are due to stop by this week as well and our daughter Jenna will be coming for a month in a couple weeks.

Mike enjoying the evening as we wait for our friends’ arrival.
There are lights in the pool and various settings to change colors. Pool can switch colors in a program from our phones. Red, orange, green, blue, purple and pink. There’s a setting called “Party” and one called “Romance.” Once I memorize the setting colors, I’ll know exactly what’s on Mike’s mind. Lol.
Perfect place to relax with a good book and a cold drink.

My husband, Mike has been managing to get around quite well despite his casted leg. He mostly uses the knee scooter with a little help from his blinged out crutches. He has an appointment when he gets back to have the cast changed. I think he is really longing for the day when he can swim in the pool and enjoy the hot tub. Maybe he’ll even play a little pickle ball, thought next time I hope he’ll be more aware that he’s not 18 anymore and take it a little easier.

I have been trying to keep up with Noom, though I have not been stellar. I’ve gotten a lot of walks in and have taken Kobe to the dog park several times. I’ve easily exceeded my 10,000 step goal every day. The seafood here is plentiful and delicious so I have been taking advantage of that. I am not back to my goal weight, still about 1 1/2 pound over. But I am working on it. I have made it to the gym once this week, and want to step up attendance there. There have just been so many appointments and workers (pool people, electricians, landscapers). Now that the pool is in, we need our landscaping re-done, so Mike’s been working on getting that scheduled. I’ve spent some time getting drawer and pantry organizers and figuring out where is the best place to store everything. There is still a bit to do as far as decorating. We have no artwork on the walls, and almost no decorative items. Looking forward to taking my time here and enjoying the process.

And with that, I will leave you as I’ve yet more errands to run. The sun is shining and life is good and I wish the same for you, my friends.

Week 10: Farewell to My Fabulous Fifties

Hello from Boston where I am tackling item #49 on my bucket list, sightseeing in Boston! Well, actually by the time you are reading this I will be back home in Michigan. Mike and I were in Boston for a long weekend so he could attend a conference of some of the nations’ top Invisalign providers. I got the better end of this deal because while he was pow-wowing, I was out exploring Boston. Well, actually I was “in” exploring Boston. Because of unseasonably high temperatures prompting heat advisories, I decided it might be an excellent day to visit the New England Aquarium and the Boston Museum of Fine Arts topped off by a shopping trip to the Prudential Center. But I’m getting ahead of myself.

Actually, we rolled into town on Thursday, and due to a flight delay made a bee-line for our dinner reservation at the Top Of The Hub, luggage and all. The restaurant is located in the Prudential Center on the 52nd floor. Thankfully they were more than accommodating in storing our luggage for us. Apparently this must not be too uncommon. We were fortunate enough to have 7:45 dinner reservations and a window seat to Mother Natures’ finest floor show. This was a perfect way to start our trip because we began with a daylight aerial view of the surrounding area and ended by watching the sun fade below the horizon, changing the city into a dazzling array of twinkling lights. I was somewhat concerned that the view may be the big draw, but that was misplaced as we both agreed our meals were spectacular. I enjoyed Lobster ravioli and Mike had a tuna steak. We topped off the meal with Boston Creme Pie of course, which really helped cement my fan status of Boston. Come for the delightful accent of the citizens and stay for the lobster and Boston Creme Pie!

Mike with the yummy Boston Creme Pie.
Our night time view of the city. It was memorable watching the sky go from dusk to darkness.

Friday, we had much of the day together and decided to explore the beautiful Public Gardens and Newbury street, which we had noticed on our Uber ride back to the hotel the night before. We stayed in Waltham at the Westin which was about a 25 minute Uber ride to downtown, as that is where the conference was being held. I understand that many people stay in the suburbs and opt to Uber in because of the high prices of the downtown hotels.

Public Garden, adorned with statues and it also boasted a small pond with swan boats (if you like that sort of thing.)

We visited their public library. I love seeing libraries in major cities as it reveals so much about the values and intellect of it’s citizens. This library looked much like a museum. It boasted murals by John Singer Sargent, and was engraved with the names of famous authors throughout history, both on the inside and outside of the building. A library is a bit like my personal church, I approach them with reverence and awe, and this particular library deserved both.

If you look carefully you can make out the names of famous authors engraved on edifice of the building.
What an awesome place to study and read!

We wandered up and down Newbury, stopping for lunch at a little sidewalk cafe, MET Back Bay. I had to have a Lobster roll, because, well, we were in Boston! It was yummy but definitely a bit overpriced for the lobster to roll ratio. ($32). We did enjoy sitting on the sidewalk (well a few steps down from the sidewalk, which seemed to be a thing here in Boston) and people watching while sipping our cocktails, which were the best! Mike had a watermelon margarita, and I had a coconut mojito and both were amazing.We did a little shopping at the Prudential Center then headed back so he could make cocktails and dinner with his colleagues.

Lobster roll, sweet potato fries, watermelon margarita and a coconut mojito, well done Boston!

Saturday, Mike was in conference and I did some exploring. I understand they have an awesome Science Center but I opted to go a different way. Both the New England Aquarium and the Fine Arts Museum are world-class. I highly recommend a visit. I was lucky to stumble on to the Toulouse Latrec exhibit, which I enjoyed. The museum also had a Jackson Pollock installation and an extensive collection of John Singer Sargent, an artist I was only slightly familiar with. I left there a big fan of his work.

Jackson Pollock installation.

I ended up eating at the museum’s dining room as opposed to the aquarium and that was a wise decision. I enjoyed a wonderful vegetable tart. The aquarium had the regular fare you would expect, nothing exceptional. You ordered at a counter and found a seat. The museum however had several different dining options, from family friendly to a little more elegant. I ate at the New American Cafe which had table service and a delightfully unexpected menu, offering both wine and craft beer.

Vegetable tart. I’m a fan.

What the aquarium lacked in culinary delights it made up for in an extensive display of both the unusual and the endangered. They did a fabulous job of enlightening their visitors as to the impact of global warming on these animals and what measures we as individuals could take to reduce our carbon footprint (paper straws, reusable water bottles, etc) For instance, penguins feed in cold water, as global warming affects their feeding grounds, the penguins must swim farther out to get food. They feed their young by regurgitating their meal upon their return. With penguins having to swim farther away, many times the meal has already been digested by the time they return, leaving nothing left to feed their chick. This is endangering the penguin population. This is just one of the examples they provided. The aquarium boasts a large center tank which has a ramp going up four stories culminating at the turtle exhibit at the top of the tank. One highpoint was watching as scuba divers entered the center tank and hand fed the fish. The stingrays were pesky fellows, rubbing right up against the divers, basically begging for food like a dog might. It was a remarkable thing to watch! I ended my day with a little shopping at the Prudential Center, which holds not only Top Of The Hub and an observation tower but a mall. Much to my delight Mike decided to skip out of the dinner with his colleagues and joined me for a stroll down Newbury street where we settled on dinner at Joe’s, a blessedly air-conditioned establishment that was able to seat us after a short wait. I enjoyed chicken piccata and Mike had the special, blackened mahi mahi. Both accompanied by the requisite glass of Riesling for me and a cocktail for Mike. Our meals were very good.

The New England Aquarium. Notice the queue for tickets is empty. The line was relocated inside due to heat advisories. It was a good day to be inside!
Diver feeding the fish.

Sunday, we were up early for breakfast and had the hotel store our luggage. We took an Lyft out to the start of the Freedom Trail, which sounds easier than it was. After a mishap with the Lyft App and a change of driver, we finally made it to our destination. We enjoyed watching history come alive, visiting important historical sites that played vital roles in our American history, such as the old South Meeting House, the site of the tax protest that ended with the uprising known as the Boston Tea Party or the Old State House which held the first public reading of the Declaration of Independence in Boston. What struck me the most was the numerous locations which served as public forums, and the very strong emphasis on freedom of speech, even unpopular speech. The focus was on the right to speak, even if you didn’t care for what is being said. Our founding fathers recognized the importance of that from the start both, for free speech and freedom of the press. In the words of Thomas Jefferson, “Our liberty depends on freedom of the press, and that cannot be limited without being lost.”

The second stop on the Freedom Trail: The State House. The dome is coated in 23 karat gold. My only question is why 23 karats? Couldn’t they spring for that extra karat. “24 karats? Too much, we can’t do it.”

We also saw the site of the Boston Massacre, Paul Revere’s house and the graves of Paul Revere, Sam Adams and several other well and lesser known Patriots. Seeing these historical figures come alive for me was the best part. They were actual people, not the mythical Gods we revered from the pages of our elementary history books. They were brave people that took risks, and I can’t help but wonder what I would have done. Which side would I have taken, Loyalist or Patriot? I like to think I would have been among the Patriots but of course, who can ever know?

Statue of Paul Revere in the foreground. In the background is the Old North Church. The steeple of this church is the sight where the lanterns were hung from the famous “one if by land and two if by sea.”
Paul Revere’s tombstone.

We also made a quick pitstop to check out the Harvard Campus, an event we also shared in Mike’s office’s Instagram story.

Harvard’s library is unfortunately not open to the public.

As this post is rather long, I am not going to overly detail my other bucket list items this week. I will mention that I used cilantro from my herb garden to garnish a big batch of white bean chicken chili. The only other accomplishment I wish to share is my 700 day streak in Duolingo. I am waiting until I reach the 2 year mark at 730 days, to celebrate. Finally, if all goes well, I should be ready to share our bathroom remodel before & after next week.

Signing off for now with these wise words from Benjamin Franklin: “Our Constitution only guarantees you the right to pursue happiness. You have to catch it yourself.”

So get on out there and pursue your own brand of happiness! See you next week.

Week 9: Farewell to My Fabulous Fifties

Monday already? This week has just flown by! The highlight of our week was a long weekend in Mackinac Island. If you are not from Michigan and are unfamiliar with the island, you are missing out! This is a tiny island, with a coast of 8.2 miles, perfect for biking around the perimeter. It covers 3.8 square miles and much of it is preserved as Mackinac Island State Park. No cars are allowed and travel is done exclusively by bicycle or horse and carriage. It is an area rich in history and serves as a popular tourist draw, attracting both day trippers and those visiting for a few days. My extended family has been coming here for years. My parents stay in their boat at the marina and family members either stay with them or at nearby resorts. Once we arrived, I was excitedly looking forward to checking off a long-awaited item on my bucket. As many years as we’ve been coming here, we’ve never eaten at The Woods, which is a lovely restaurant associated with the Grand Hotel (another popular tourist destination). This Bavarian influenced restaurant is tucked away in the woods (hence the name) and requires a 30-45 minute carriage ride to get to it. My husband, myself and our daughters had six o’clock reservations on a Friday evening. After a leisurely carriage ride, we arrived right on time. Our waiter, Michael, was amazing. He has been working there for over 20 years and his experience and warmth made our evening even better. I ordered a grilled New York strip steak, done perfectly. My daughter Sam enjoyed her spinach Florentine ravioli and my older daughter, Jenna had roasted free range half chicken. My husband ordered the crispy maple duck breast. All of our entrees were delicious and even the sides were yummy. I especially liked the red cabbage. We ordered 3 desserts to taste, a mango cheesecake, chocolate hazelnut tart with dark cherry jubilee sauce and vanilla cake donut topped with Mackinac Fudge Ice cream. All were wonderful. It was a bit of a splurge, but the experience was memorable and worth it!

Cheers to another item checked off!

We were on the island from Thursday to Sunday morning, arriving by ferry and staying at The Harbour View Inn. It is possible to fly in, and we’ve done so if we are just staying the day. My husband pilots an older Mooney but the airstrip is even large enough to accommodate a small jet. We’ve stayed at various hotels over the years, but Harbour View Inn seems to be the one we come back to the most. It’s a short walk to the marina and depending on your room, you may get a little view of the harbor. We requested a suite which has 2 beds along with a siting area with a pull out bed, giving us plenty of space if we have an extra guest or two. Breakfast is included. I did manage to bike the island 4 times, in preparation for that ride to Lake Eerie. My husband Mike and daughter Sam actually ran the island, all 8.2 miles, while my daughter Jenna and I biked it as their support team. I was so proud of them both as this is not a typical run for either of them. This trip is always a memorable one and I am so grateful to be able to continue to make these memories with my family. If you ever have the opportunity to go to Mackinac Island, I highly recommend it. Hiking, kayaking, bicycling, shopping and dining, there’s something for everyone!

Mike and Sam on their run.
My family, (minus my sister and her husband). They only visited for one of the days this year.
Just a little bit of the Grand Hotel. Sadie’s is a family favorite for ice cream.
Another flower garden on the grounds of The Grand Hotel.

As for ongoing items, yes, I am still working out on my Nordic Track. I am at work out 22 with a goal of completing 50. I have maintained my 698 day streak on Duolingo. I always manage to get a lesson in, even on vacation. Our Florida home has broken ground and walls are up, so one step closer to decorating. (hurray!) I finished “Summer of 69” by Elin Hildebrand. It was a great light read. I always enjoy reading her books in the summer and this one did not disappoint. I think I particularly enjoyed the setting of 1969 as it was very reminiscent of my childhood. I am now reading “The Education of Dixie Dupree.” This is our book club meet-up book and I am looking forward to sharing insights. That puts me at book #40 out of my goal of 50 by December 31. I am 74% of the way there, 13 books ahead of schedule. I try to have a safety cushion in the summer when there is a little more time to read. Meditating via the Headspace App continues and weekly yoga is a thing, though just via Youtube this week.

Our bathroom is essentially complete, we are just waiting on some paint touch-ups, and some artwork that I’m having re-matted as well as the glass shower door that is currently being made. I will be excited to share the before/after when the project is complete!

And you guys…guess what? It’s happening and I am so excited! I’ve made my skydiving reservation for August 17th. I am doubly excited because my daughter Jenna wants to jump with me! If anyone else is game to give it a try, feel free to join us on the 17th. Absolutely looking forward to it! 

That’s it for this week. We head to Boston next weekend so I hope to have some cool things to share. If you’re curious and you want to check out my original bucket list, the link is below. Make it an awesome week! Geronimoooooo!

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Week 8: Farewell to My Fabulous 50’s

Summer on the lake. Backyard views.

Well I am eight weeks in and feeling pretty satisfied with my progress so far. The check marks are flying and the bucket-list items that require ongoing commitment are also doing well. As Mike was off this week, we had a little more time to accomplish some of the things on our summer wish list (and my bucket-list). Fun fact: I thought we were approaching the midway point of summer, so I googled it. And guess what? Summer is not half over until August 7th. We still have a lot of summer left! Doesn’t that make you feel better? So let’s get on with it, shall we?

The bathroom is rounding home plate. Tony, our contractor extraordinaire and jack of all trades came on Saturday to finish up. The last items needed will be a custom glass door, which is scheduled to be measured by Al, someone Tony recommended, on Tuesday. It also needs painting which I’ve lined up for Tuesday. I picked several paint colors and we narrowed it down to the top two contenders. We painted swatches on the wall and have decided to go with Sherwin Williams Seasalt. Did we make the right choice? Let me know what you think! The wainscoting will be Extra-white, also by Sherwin Williams. The last thing we need are all of the accessories, towels, wash cloths, waste baskets, artwork, i.e. the fun stuff! I’ll wait to share bathroom pictures though until the final product.

Unfortunately the true colors didn’t translate well. They are a bit lighter than this appears.

I also used my herb garden to prepare a dish this week, Skinny Teriakyi Pork Chops topped with a few chives from the garden. It’s from a recipe I printed off the internet a few years ago. It was yummy! I wish I could attribute the recipe to someone however, despite an exhaustive internet search, I couldn’t relocate this exact recipe, just variations of it. Here is the recipe:

Skinny Pineapple Teriakyi Pork Chops

20 oz can Pineapple Slices in 100% juice, (reserve 1/2 cup juice)

1/4 cup less sodium soy sauce

2 TBSP brown sugar

2 TBSP rice vinegar

1/4 tsp ground ginger

4 -40z boneless pork chops, trimmed of fat

1 tsp fresh chives, chopped

  1. In a small bowl prepare marinade. Whisk together pineapple juice, soy sauce, brown sugar, rice vinegar and ground ginger.
  2. Place pork chops in a large resealable bag and cover with marinade. Seal bag and place pork chops in the fridge for 3-4 hours or overnight. If possible, turn bag every hour or so to evenly cover pork cops with marinade.
  3. Remove pork chops from bag. DO NOT DISCARD MARINADE.
  4. In a small sauce pan over medium heat, bring marinade to a boil. Reduce heat to low and simmer sauce for 15-17 minutes until sauce thickens, making sure to stir sauce frequently. After sauce has thickened, remove from heat and place in a small dish. You will use this marinade sauce while grilling pork chops and pineapple.
  5. Preheat the grill to medium-high heat. Lightly coat grill rack with nonstick cooking spray.
  6. Place pork chops on grill and brush often with marinade sauce while cooking. Cook pork chops on each side for 4-5 minutes or until cooked through.
  7. Delicately add pineapple slices to grill and cook for 1-2 minutes on both sides.
  8. Let pork chops rest for 2-4 minus before serving.
  9. To serve, place a grilled pineapple on top of each pork chop and sprinkle with chives.

Serving size is 1 pork chop/1 pineapple slice, 268 calories

Skinny Teriakyi Pork Chops topped with garden chives and a side of my “special” coleslaw.

Yoga lakeside was ah-mazing! (bucket list item #50) Thanks to my sister-in-law Sharon and my niece Ashley, our instructors, for the excellent start to our day. Thanks also to Katherine for sharing her beautiful lake-front with us. Class started at 10:30am and it was H*O*T*. It felt like what I imagine hot yoga must feel like. Sweaty. Despite the heat, it was an amazing class. I know the heat seemed to improve my flexibility, but the best part for me was, as we were resting in savasana, a gentle cleansing rain came and cooled us off. Thank you Mother Nature!

Favorite way to do yoga: Outdoors with friends.

We tried a new restaurant, San Morello (bucket-list item #11). This little gem is located in the new Shinola Hotel in downtown Detroit. We brought Mike’s stepmom, Louise, out to lunch there for her birthday. The atmosphere was lovely and everyone’s meals were delicious. We ordered 2 dips with bread for our starters: Sheep’s milk ricotta with hot honey and garlic and also Italian butter bean wild mushroom sott’aceto. Both were yummy though I especially liked the ricotta dip. Louise ordered a traditional breaded eggplant al forno, (Melanzane for you Italians out there.) I had a classic tomato, mozzarella, basil wood-fired pizza, and Mike ordered Tuna tartare as an entree. Our waitress was very good and I would absolutely go back. We opted to sit inside as it was extremely hot but they do offer patio seating and I’ll bet it’s lovely on a cool summer evening. Here is a link to their website if you want to check it out for yourself. https://www.sanmorello.com

San Morello. You can see the patio dining to the left.
Lunch with the birthday girl.

After lunch, we walked around the city a bit and discovered this cute little coffee shop, Madcap Coffee, next to The Brakeman. It had large windows that open in the summer, allowing you to place your order street-side. We ordered their summer blend, which we enjoyed before heading home.

Awaiting our coffee. Bonus: a good place to people-watch.

Newsflash on the wine front: I may have a contender here for new favorite wine. I gave the waitress at San Morello my likes and dislikes and, after conferring with the bartender, she suggested I try a white wine from central Italy, Verdicchio Classico Castelli di Jesi Felici 2017, Marche. It was $12 by the glass, and I was able to find it online from $14-$20 a bottle depending on the vendor. If you, like me, prefer less dry white wines, with crisp fruit notes, you might like this one. Currently, it is my top contender for new favorite wine!

Top contender so far for new favorite wine!

Bucket-list item #43 was a sunrise breakfast on the pontoon. Mission accomplished. We got up early on July 4th before the lake gets busy and had a lovely little sausage/egg/English muffin sandwich with fresh pineapple orange juice, and fruit. I hope we are able to do this a few more times this summer. What an awesome way to start the day!

Breakfast on the boat. Don’t mind if I do!

On Sunday, we had planned to tackle that bike ride to Lake Eerie but we decided to take a raincheck. Literally. Rain would have affected much of our ride and why make it unpleasant when we don’t have to?

As you can see, it was a busy week. Hope you all had a happy and safe July 4th. Until next week, happy trails!